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Tasty Junior joins TODAY Food to make kid- and freezer-friendly dinners: chicken pot pie, chicken and rice casserole and lasagna roll-ups.
These easy recipes can all be frozen ahead of time, popped out of the freezer and cooked anytime you need a fresh, quick and delicious dinner on a busy weeknight. Plus, perhaps most importantly, they're kid-tested and approved.
These single-serving pot pies are easy to prepare, freeze and bake for a fast and filling dinner — and your kids will love them.
One of our taste-testers, Sam, age 5, said, "They're too good. Super too good. And awesome. I can't believe I'm eating this!"
If that's not a ringing endorsement, we're not sure what is.
Customize these quick and easy roll-ups with whatever kind of ground meat you prefer or by changing up the veggies.
Not only can this chicken and rice casserole be made ahead and frozen, it's a comforting way to get your kids to eat their vegetables. It doesn't get much easier than this on a weeknight.
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