The TSA says peanut butter is a liquid and the internet has thoughts
“Aaannnnnd now you’re on a list,” joked one user on Twitter.
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Dollar Tree will stop selling eggs amid soaring prices
The chain said it does not anticipate being able to sell eggs again until later this fall.
Can you really get free refills on chicken buckets at KFC?
KFC has responded to a widespread rumor saying it offers free refills on its chicken buckets if you finish it within an hour.
Rat soup, anyone? Customers sue NYC restaurant over alleged rodent found in dish
The plaintiffs, Eunice Lucero-Lee and Jason Lee, say they found the dead rodent in an order from popular K-town restaurant Gammeeok.
The story behind ‘Cheese Tax,’ the viral dog song stuck in everyone’s heads
"You gotta pay the cheese tax/ Every time you’re cooking/ When the cheese comes out/ This puppy comes looking."
Katie Lee Biegel makes the most of leftover salmon with this bright, briny salad
This salad from Katie Lee Biegel is great for lunch and a nice way to make a single piece of salmon serve a few people.
Katie Lee Biegel makes sheet-pan honey mustard-glazed salmon for a fast, flavorful meal
Katie Lee Biegel makes dinner quick, easy and healthy with this sheet-pan salmon and vegetables recipe.
One-pan chicken thighs, gnocchi alla vodka and more recipes to make this week
Celebrate the start of spring with tasty transitional recipes.
6 cocktails to make on St. Patrick's Day for a little liquid luck
Go beyond green beer with Irish coffee, the Dubliner, Grasshopper and more.
Shoppable Recipes
See AllTODAY Food's all-star chefs and recipe developers share their favorite recipes to make planning and prepping meals easier than ever.
An easy recipe for tres leches cake to serve for Cinco de Mayo
This easy tres leches cake recipe calls for sweetened condensed milk, evaporated milk, and heavy cream. Make it for a Cinco de Mayo dessert.
The easiest-ever recipe for homemade sesame chicken
Sheet-pan sesame chicken and broccoli is an easy and delicious version of the classic Chinese takeout dish. It comes together in 30 minutes.
Pork Souvlaki with Tzatziki
Make pork souvlaki skewers with tzatziki sauce for an appetizer or main course. This recipe comes from Gaby Dalkin of What's Gaby Cooking.
Gaby Dalkin's butter-basted pork chops are a weeknight winner
These butter-basted pork chops are flavored with fresh herbs like rosemary, thyme and sage. They're a delicious entrée for a quick dinner.