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Sunny Anderson's 3-Ingredient Grilled Hard Arnold Palmer
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Servings:
4-6

Why limit the wonderful smoky, charred flavors of the grill to just food? Adding these signature summer tastes to a liquor-infused Arnold Palmer makes an already awesome drink even better.

Ingredients

    • 8 lemons, halved
    • 16 ounces limoncello
    • 16 ounces sweetened iced tea

Preparation

1. Preheat the grill to 400°F.

2. Place the lemon halves cut-side down on the grill. Grill until blackened and charred.

3. Squeeze the juice from the grilled lemons into a sieve over the mouth a large pitcher filled with ice (to catch the seeds). Add the limoncello, tea and stir.

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