Cream-filled cupcakes, carrot cake cupcakes, vegan cupcakes and cupcakes topped with bacon — whatever your fancy, we've got a fabulous cupcake recipe for you!...
Make five sweet and easy treats for the holidays with Woman's Day magazine's Santa cake, kiwi Christmas tree, cookie presents and more.
Discover the best holiday food gifts of 2017 in our complete guide to the greatest chocolates, coffee, spices, cake and gift subscriptions.
Damaris Phillips helps give your next dinner party a tart and green twist.
Take your tailgate to the next level with tasty beer braised bratwursts with spicy mustard and sauerkraut, juicy burgers and classic creamy potato salad.
Adam Richman shares his traditional family recipes for crispy potato latkes, sweet applesauce and tart cranberry applesauce just in time for Hanukkah.
It’s not magic but it's definitely an art. Follow these simple steps to make perfect potato pancakes every time.
Bon Appetit's Adam Rapoport helps whip up the ultimate festive dinner.
When you want a truly satisfying dessert, nothing beats a warm, ooey, gooey brownie.
Pizza pro Chris Bianco shares his expert tips to make a perfect, restaurant-quality pizza Margherita at home.
Louisiana chef Isaac Toups shows us how to make classic Southern chicken and andouille sausage gumbo and sweet cornbread with honey.
The former chef of Queen Elizabeth, Princess Diana, and Princes William and Harry shares his surprisingly easy recipes for a royal Christmas dinner.
The Barefoot Contessa, Ina Garten, makes tender brisket, sweet honey bourbon cake and potato pancakes for Hanukkah.
Here's how to create an amazing, crowd-pleasing holiday cheese board without breaking the bank.
Bobby Flay's grilled skirt steak and maple-chipotle hasselback sweet potatoes proves that healthy can be full of flavor.
Here are three recipes that taste much better than they look!
Siri and Savannah take over the TODAY kitchen to make simple roast chicken with pancetta, spaghetti squash with fresh basil pesto and easy vinaigrette.
Score a culinary touchdown with flavor-packed dishes from Seattle and Philly for Sunday's game.
While any royal wedding is a tremendous event, this will be a rare one since it will mesh American traditions with British customs.
Make your game-day spread memorable with crab and avocado loaded potato skins, a crab dip-filled crescent, spicy seared chicken and creamy, cheesy grits.
SodaStream has released an alcoholic syrup that will allow users to make sparkling wine at home.
Actress Meghan Markle, who recently got engaged to Prince Harry, stopped by TODAY back in July 2016 to show off her cooking skills.
These US bars have crafted cocktails in honor of the royal engagement — cocktails that are sure to have their customers feeling royal themselves.
Food Network star Geoffrey Zakarian, food columnist Melissa Clark and Food Network host Damaris Phillips join Megyn Kelly TODAY to answer Thanksgiving dilemmas...
Make Thanksgiving prep easy with turkey carving tips and quick recipes for gravy, mashed potatoes and bread pudding.
In search of a savory stuffing recipe to wow guests on Turkey Day? Try stuffing your bird with mini burgers.
Need a little help around the holidays? You're not alone. Top chefs tackle some of our most burning Thanksgiving food questions.
30+ chefs and experts share their tips for cooking Thanksgiving dinner, including tricks for the perfect turkey, mashed potatoes, stuffing, pies and more.
Make funfetti, cheesecake, red velvet and chocolate cake even better with surprise ingredients and simple techniques.
Thanksgiving isn't complete without pie! Wow your holiday guests with these delicious Thanksgiving pie and tart recipes.
Just how pricey is the biggest food holiday of the year? Turns out, the cost of a Thanksgiving dinner for 10 people is the lowest it's been in years.
Just before Thanksgiving, Green Giant has broken the Guinness World Record for the largest green bean casserole ever made.
Debutante Farmer Elizabeth Heiskell joins Megyn Kelly TODAY to demonstrate how to make some great dishes that answer that perennial question: "What can I bring?"...
Ocean-fresh lobster meat gives cheesy quesadillas and warm artichoke dip an elegant flair.
Just in time for the holidays, chef Elizabeth Heiskell whips up foolproof and delicious party offerings.
Even a perfectionist can fall down on the job ... at least once!
Make Thanksgiving as joyful, beautiful and meaningful as it is delicious with fun crafts, delicious drinks, festive foods and easy decorations.
Feed a crowd on game day with caramelized onion dip, big-batch beef stew and a cheesy bacon and blue dip.
Kristen Bell shares a few of her secrets for more successful, and less stressful, hosting this holiday season.
This all-in-one feast features turkey tenderloin and cornbread stuffing, all rolled into a buttery puff pastry crust.
With the most devastating wild fires in California history now out, it's time for wine country to rebuild. And you can help.
Cut calories and fat from indulgent doughnut holes and creamy Buffalo chicken dip with easy ingredient swaps from Joy Bauer.