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    Spice up the holidays with these festive Trinidadian recipes

    03:42
  • Peanut butter cookie and rosemary olive oil cake: Get the recipes!

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  • TODAY’s Dylan Dreyer shares her family recipe for a raspberry tart

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  • Kansas City ribs and Wisconsin cheese soup: Get the recipes!

    04:39
  • Butter chicken meatballs: Get Ronnie Woo’s recipe!

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  • Try Aarti Sequeira's roasted salmon recipe with a South Asian twist

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  • Try these 2 easy and healthy weeknight chicken dinners

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  • Blue Moon and Popup Bagels team up for beer-infused collab

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  • Rachel Mansfield shares her recipe for a turkey Waldorf salad

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  • Gnocchi mac and cheese and banana pudding: Get the recipes!

    04:05
  • Ina Garten shares favorite Thanksgiving dish and hosting tips

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  • Ina Garten answers viewers' questions for a perfect Thanksgiving

    07:28
  • Toast to Thanksgiving with these delicious cocktails and mocktails

    03:50
  • Streusel-topped sweet potato casserole: Get the recipe!

    02:57
  • Try this tasty twist on the traditional Thanksgiving turkey

    04:29
  • Cooking with Cal: Dylan shares loaded smashed potatoes recipe

    03:31
  • Healthy and delicious superfood Thanksgiving side recipes

    03:04
  • Serve up these 2 tasty game day recipes at your next tailgate party

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  • Make sides the star of Thanksgiving with these delicious recipes

    06:15
  • Sweet and spicy dishes for your Thanksgiving dinner

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St. Patrick’s Day recipes: Make soda-breaded pork chops, more

03:10

Chef Clodagh McKenna stops by TODAY to share a tasty St. Patrick’s Day meal straight from her new cookbook, “Clodagh's Suppers.” She whips up soda-breaded pork chops, salt-baked potatoes and Guinness caramel tiramisu.