IE 11 is not supported. For an optimal experience visit our site on another browser.

Strawberry Prosecco

SERVINGS
1
RATE THIS RECIPE
(12)
Fragoli Prosecco
Fragoli ProseccoNathan Congleton / TODAY
SERVINGS
1
RATE THIS RECIPE
(12)

Ingredients

  • 1 ounce Fragolì (strawberry liqueur)
  • Prosecco, chilled
  • 2 small strawberries, halved
  • Chef notes

    Fragolì is a sweet liqueur made with alcohol-infused wild strawberries. It can also be mixed with ginger ale instead of Prosecco for a less alcoholic but much sweeter version of this drink.

    Swap option: Other flavorful fruit liqueurs can be substituted, such as peach liqueur, banana liqueur or limoncello.

    Preparation

    Pour the Fragolì into a champagne flute, fill the flute with Prosecco and gently stir.

    Thread the strawberries onto a plastic pick, place in the drink and serve.

    Reprinted from Lidia's Celebrate Like an Italian: 220 Foolproof Recipes That Make Every Meal a Party by Lidia Bastianich. Published by Knopf a division of Penguin Random House. Copyright © 2017.

    TODAY has affiliate relationships, so we may get a small share of the revenue from your purchases. Items are sold by the retailer, not by TODAY.