Ingredients
- vanilla ice cream
- 2 ounce chocolate syrup
- 4 ounce milk
Preparation
Baking Directions:
Combine all ingredients.
Start blending on low speed gradually increasing to high and blend for precisely 3 minutes and 44 seconds.
Baking Directions:
Combine all ingredients.
Start blending on low speed gradually increasing to high and blend for precisely 3 minutes and 44 seconds.