Grilled pork belly with adobo potatoes: Get Dale Talde’s recipes
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Sliced ribeye and potato gratin: Get the traditional Jewish recipe!
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California proposes bill to outlaw self-checkout lanes in stores
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Cooking with Cal: Make this quick and easy spring greens frittata
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Celebrate the Kentucky Derby with these cocktails and hat trends
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Martha Stewart shares special Kentucky Derby recipes on TODAY
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Benny Blanco shares recipe for chicken parm cutlets
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May sales and freebies: Wendy’s, Home Depot, more
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McDonald’s earnings fall short as diners push back on rising prices
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Casey Wilson talks 'Great American Baking Show,' new audiobook
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Avocado pesto pasta and no-bake brownie bars: Get the recipes!
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Shop these unique and personalized gifts for Mother's Day
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Fleur-ishing: How this baker started a craze with her cookies
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This recipe for a skillet spanakopita rescues your wilted greens
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Culinary chef and writer Sohla El-Waylly joins the 3rd Hour of TODAY with a recipe for a mixed greens skillet spanakopita. She also explains how to massage your greens and which to pick out.June 15, 2022
UP NEXT
Grilled pork belly with adobo potatoes: Get Dale Talde’s recipes
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Sliced ribeye and potato gratin: Get the traditional Jewish recipe!
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Brioche cinnamon rolls: Try this Mother’s Day brunch recipe!
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California proposes bill to outlaw self-checkout lanes in stores
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Avocado pesto pasta and no-bake brownie bars: Get the recipes!
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