Celebrate the Kentucky Derby with these cocktails and hat trends
05:30
Pollo asado served with tortillas: Get the Cinco de Mayo recipe
04:51
Martha Stewart shares special Kentucky Derby recipes on TODAY
06:30
Benny Blanco shares recipe for chicken parm cutlets
04:49
Avocado pesto pasta and no-bake brownie bars: Get the recipes!
04:10
Al pastor pork tacos: Get the Cinco de Mayo recipe!
04:24
Make tasty treats with these easy hacks that are nutritious, too!
03:41
Try Deuki Hong's recipe for air-fryer pork belly with meljeot sauce
05:01
Double juicing a lemon and other chef-approved hacks to try
04:43
Try Matt Abdoo’s barbecue recipe for a pulled brisket burger
04:51
Panzanella with burrata and spring veggies: Get the recipe!
04:29
Anthony Scotto shares his recipe for his famous Sunday Sauce
04:36
Passover treats: Matzo ball soup, pistachio cookies, more
03:52
Pasta Napolitan: Try the noodles that blend Italy and Japan!
05:19
Boost your mood and ease stress with these superfood picks
04:24
Try this brisket with veggies and horseradish for Passover
04:45
Try Mario Carbone's tasty Italian recipe for pork chops with peppers
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Mario Carbone shares recipe to make chicken parmesan at home
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Passover recipes: Chuck eye roast, dark chocolate matzo toffee
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4 sweet, sour and sparkling cocktail recipes to celebrate spring
05:47
Al Roker cooks up bacon-wrapped scallops with root vegetable puree
02:48
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It’s time to join Al Roker in the TODAY kitchen: With the help of Eva Longoria, he’s cooking up bacon-wrapped scallops with root vegetable puree. Al says it’s “a fancy but simple dish.”Sept. 15, 2017
UP NEXT
Celebrate the Kentucky Derby with these cocktails and hat trends
05:30
Pollo asado served with tortillas: Get the Cinco de Mayo recipe
04:51
Martha Stewart shares special Kentucky Derby recipes on TODAY
06:30
Benny Blanco shares recipe for chicken parm cutlets
04:49
Avocado pesto pasta and no-bake brownie bars: Get the recipes!
04:10
Al pastor pork tacos: Get the Cinco de Mayo recipe!
04:24
Make tasty treats with these easy hacks that are nutritious, too!
03:41
Try Deuki Hong's recipe for air-fryer pork belly with meljeot sauce
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Double juicing a lemon and other chef-approved hacks to try
04:43
Try Matt Abdoo’s barbecue recipe for a pulled brisket burger
04:51
Panzanella with burrata and spring veggies: Get the recipe!
04:29
Anthony Scotto shares his recipe for his famous Sunday Sauce
04:36
Passover treats: Matzo ball soup, pistachio cookies, more
03:52
Pasta Napolitan: Try the noodles that blend Italy and Japan!
05:19
Boost your mood and ease stress with these superfood picks
04:24
Try this brisket with veggies and horseradish for Passover
04:45
Try Mario Carbone's tasty Italian recipe for pork chops with peppers
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Mario Carbone shares recipe to make chicken parmesan at home
05:05
Passover recipes: Chuck eye roast, dark chocolate matzo toffee
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4 sweet, sour and sparkling cocktail recipes to celebrate spring