Sign up for the TODAY newsletter
You have successfully subscribed to the TODAY newsletter.
Subscribe now and get trending stories, celebrity news and all the best of TODAY.
The trendiest — but healthiest! — foods from the Fancy Food expo
Author and TODAY nutrition and wellness contributor Dave Zinczenko browsed all 200,000 products found at the enormous Fancy Food show in New York City, and he joins TODAY’s Craig Melvin to show off his favorite picks, such as Mushroom Jerky, FabaButter and Fruitons.
Here’s how to make easy crab-stuffed avocado and a delicious salmon burger04:44
John and Tony Alberti make delicious lemon linguine04:22
Chef Jernard Wells makes delicious lime basil chicken03:20
Breakfast on the go? These are the healthiest fast food options04:08
The trendiest — but healthiest! — foods from the Fancy Food expo04:53
Aimee Olexy makes her summer scallops and lemonade cocktail07:23