Mixologist reveals why 'good ice' is the secret to a perfect cocktail

35 problem-solving bestsellers you'll wish you knew about sooner

Turn your mojito into a marinade with this fun chicken recipe
04:37
Hoda and Jenna try their hand at cooking with a Michelin star chef
04:36
Orange juice and cereal? Hoda and Jenna try unusual food combos
01:49
Try these vegetable waffles, sorbet mimosas for Mother’s Day
05:20
Try this Mother’s Day brunch recipe for a biscuit egg sandwich
04:30
Savannah Guthrie reflects on her journey of learning how to cook
03:45
This easy cashew chicken recipe is better than takeout
04:42
Top-rated coffee makers to step up your morning cup of joe
04:41
Now Playing
Keep the party going with these spring cocktails
03:58
UP NEXT
Zero-waste cooking: Steps to reduce food waste at home
03:24
Geoffrey Zakarian makes a fresh spring pasta packed with veggies
04:14
Add barbecue shrimp, smoked gouda grits to your weekly menu
04:35
5 delicious ways to sneak greens into your daily diet
04:56
Try these 5 foods to fuel your brain
05:11
You’re asked out to dinner. Should you have to split the bill?
04:10
Yuck or Yum? Hoda and Jenna try bacon-infused ale, sour pickle beer, more
02:11
Impress Easter guests with this carrot marshmallow crackle cake
04:34
Why you may soon see a rise in wine prices
00:33
How to buy good wine on a budget
05:36
This twist on the classic carbonara celebrates the flavors of spring
05:10

UP NEXT
Turn your mojito into a marinade with this fun chicken recipe
04:37
Hoda and Jenna try their hand at cooking with a Michelin star chef
04:36
Orange juice and cereal? Hoda and Jenna try unusual food combos
01:49
Try these vegetable waffles, sorbet mimosas for Mother’s Day
05:20
Try this Mother’s Day brunch recipe for a biscuit egg sandwich
04:30
Savannah Guthrie reflects on her journey of learning how to cook
03:45