Servings:
4
Ingredients
Ingredients
- 2 tablespoons seasoned rice vinegar
- 1 tablespoon low-sodium soy sauce
- 1 tablespoon dark sesame oil
- 1 teaspoon bottled ground fresh ginger (such as Spice World)
- 1 teaspoon honey
- 6 cups gourmet salad greens
- 2 cups chopped cooked chicken
- 1 cup matchstick-cut carrots
- 1 cup snow peas, trimmed and cut lengthwise into thin strips
- 2 tablespoons sliced almonds, toasted
Preparation
1.Combine vinegar, soy sauce, sesame oil, ginger, and honey in a large bowl, stirring well with a whisk. Add salad greens, chicken, carrots, and snow peas; toss gently to coat. Sprinkle with almonds.
Nutritional Information:
Calories: 172Calories from fat: 31 %Fat: 6 gSatfat: 0.9 gMonofat: 2.7 gPolyfat 2 gProtein: 19.6 gCarbohydrate: 10.9 gFiber: 3.5 gCholesterol: 38 mgIron: 1.6 mgSodium: 538 mgCalcium: 73 mg
Source: Cooking Light
