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Doodle Cookies

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Doodle cookies
Zach Pagano/TODAY
RATE THIS RECIPE
(1)

Ingredients

  • Sugar cookies, store-bought or homemade
  • Royal icing, store-bought or homemade
  • Edible markers
  • Chef notes

    This is a great project to work on with kids. Prep all of the cookies before hand and then let their creativity run wild!

    Technique tip: Make sure icing is completely dry before decorating.

    Swap option: You can also use fondant-covered cookies.

    Preparation

    1.

    Ice each cookie with the royal icing.

    2.

    Allow the icing to dry, at room temperature, for 1½ hours or until completely set to the touch.

    3.

    Use edible markers to doodle desired designs onto each cookie.