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Corn Bread

Chef Ed Brown of the Sea Grill
Servings:
Serves 12 Servings
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Ingredients

  • 12 ounce corn meal
  • 12 ounce all purpose flour
  • 12 ounce sugar
  • 1 ounce baking powder
  • 2 cup heavy cream
  • 1/8 cup half and half
  • 6 ounce oil
  • 3 tablespoon honey
  • 7 tablespoon eggs

Preparation

Recipe Tags

AmericanEasySide dishes
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