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Make Junk In Da Trunk cookies with chocolate, pretzels, chips, more
Pastry chef Hedy Goldsmith joins TODAY to show Savannah Guthrie and Carson Daly how to make an indulgent cookie that uses many of the salty and sweet staples in your pantry.
Chef Jernard Wells makes delicious lime basil chicken03:20
Learn how to grill like Al Roker with a TODAY cooking class06:22
Giada De Laurentiis shows off a delicious no-cook recipe for tomato sauce04:01
Celebrate National French Fry Day with fries 3 ways!03:59
Get a taste of Harlem with these adobo chicken, collard green salad recipes!06:40
How to make the perfect summer lobster roll03:21