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  • UP NEXT

    Try Joy Bauer’s healthy taco soup

    04:53
  • Burgers with candied bacon, lasagna nachos: Get the recipes!

    04:18
  • Sautéed shrimp with garlic and chili oil: Get the recipe!

    04:13
  • Fennel top Caesar salad, ricotta-filled squash: Get the recipes

    04:30
  • Lidia Bastianich shares recipe for perfectly roasted chicken

    05:51
  • Try this recipe for a lemony chicken and rice casserole

    04:30
  • Try these chicken stuffed shells you can make ahead

    04:07
  • Make this healthy one-pot turkey Bolognese

    03:25
  • Try these Cuban and muffuletta sandwiches for the Super Bowl

    04:25
  • Indoor S'mores and other tips for football parties and tailgates

    03:18
  • Pork and prawn dumplings with dipping sauce: Get the recipes

    04:09
  • Longevity noodles and prosperity cupcakes: Get the recipes

    05:26
  • Celebrate the Lunar New Year with this delicious recipe

    04:49
  • Winner, winner, 5-ingredient chicken dinner

    03:19
  • 5-ingredient ribeye steak with smashed potatoes: Get the recipe

    03:39
  • Chicken tortilla soup: Get Sunny Anderson’s recipe

    05:42
  • Try Joy Bauer’s spaghetti squash pizza boats

    04:45
  • Baked ricotta and pasta amatriciana: Get the recipes

    03:55
  • Roasted veggie flatbread with hot honey: Get the recipe!

    05:22
  • Coconut chicken and chickpea chili: Get the slow-cooking recipe

    03:42

Chicken wingettes, Israeli couscous: Try Camila Alves’ kid-approved recipes

05:26

Four kid judges are in the TODAY studio to rate recipes demonstrated by lifestyle expert and "Women of Today" founder Camila Alves, who cooks honey chicken wingettes plus Israeli couscous with veggies carved into letters. The verdict: four thumbs up!