Hoda & Jenna experience the flavors of Bermuda with a food tour!
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Pop culture roundup: ‘Love Undercover,’ ‘Mother of the Bride,’ more
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Celebrate the Kentucky Derby with these cocktails and hat trends
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Matthew and Camila McConaughey make après pickleball cocktail
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Walker Hayes talks sobriety journey, new album ‘Sober Thoughts’
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Martha Stewart shares special Kentucky Derby recipes on TODAY
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Try these great wines that celebrate spring and summer
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Jim Gaffigan talks 'Unfrosted,' new passion for whiskey-making!
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Try Matt Abdoo’s barbecue recipe for a pulled brisket burger
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Boost your mood and ease stress with these superfood picks
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4 sweet, sour and sparkling cocktail recipes to celebrate spring
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Chef Eric Ripert shares French treats to celebrate Paris Olympics
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Celebrate Taco Tuesday with Carissa Stanton’s carnitas taco recipe
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New Orleans bartender makes a Hoda & Jenna specialty cocktail
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Hoda & Jenna taste cultural food fusions during New Orleans visit
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Boost the nutrition in your favorite chocolate treats with these tips
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Nina Compton shares her recipes for Gulf shrimp, biscuits, beignets
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Shrimp and smokey grits, no-bake strawberry tart: Get the recipes!
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Michael Bublé and Jason Derulo make spicy margaritas on TODAY
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Larry David takes credit for this coffee cup invention
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Celebrate the 2022 Winter Olympics with a lesson on Chinese tea
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Shunan Teng, the CEO and founder of Tea Drunk in New York City, joins TODAY to share her expertise in the art Chinese tea. She explains the different types of tea, their benefits and how to properly brew each kind. “Tea is definitely the wine of China,” Teng says.Feb. 4, 2022
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Hoda & Jenna experience the flavors of Bermuda with a food tour!
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