Servings:
Makes 5 dozen cookies Servings
Ingredients
- 8 ounce granulated sugar
- 1 pound butter or margarine
- 1 pound egg
- 1/2 teaspoon vanilla extract
- 1 pound , 2 ounces bread flour
- 4 ounce finely ground hazelnuts
- 8 ounce bittersweet chocolate, melted
Preparation
Baking Directions:
1.Place sugar, butter or margarine, egg and vanilla in a mixing bowl; mix on low speed using the dough hook, just long enough to incorporate the ingredients.
2.Add flour and hazelnuts, and mix just until the dough is smooth.
3.Scoop dough by teaspoon onto cookie sheet and bake at 350 degrees F for 10 minutes.
After cookies cool, sandwich together with melted chocolate.
