Alexis deBoschnek
Alexis deBoschnek is a cook, recipe developer, host, and writer based in the Catskills in upstate New York.
Alexis deBoschnek is a cook, recipe developer, host, and writer based in the Catskills in upstate New York.
Latest from Alexis deBoschnek
Easy Lasagna
Make the easiest lasagna ever with this recipe from TODAY Food. It's made with marinara, ricotta, mozzarella, ground beef and sausage.
Apple Cobbler
Learn how to make classic apple cobbler with this easy recipe from TODAY Food. It uses eight apples, plus a cinnamon-sugar topping.
Classic Sour Cream Cheesecake
Learn how to make classic sour cream cheesecake with this no-fail recipe from TODAY Food. It's a delicious make-ahead dessert.
Sheet-Pan Shrimp Boil
This sheet-pan shrimp boil is a quick and easy way to prepare a delicious seafood dinner. It comes together in just 35 minutes.
Sausage, Pepper and Onion Frittata
This sausage, pepper and onion frittata is inspired by the classic hoagie. It's an easy and family-friendly meal to make for breakfast.
Grilled Shrimp Po'Boy
This grilled shrimp po'boy is a healthy and delicious twist on the classic fried sandwich from New Orleans.
Sheet Pan Sausage, Broccolini, Feta and Tomatoes
This easy sheet-pan dinner for summer features hot sausage, broccolini, feta and tomatoes. It cooks in less than 30 minutes.
