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Vinaigrette

Feb. 6, 2014, 4:22 PM GMT-5

Mark Gaier and Clark Frasier

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Ingredients

2 tablespoon italian parsley, chopped
1 tablespoon spearmint, chopped
1 tablespoon thyme, chopped

3/4 cup extra virgin olive oil
1/4 cup champagne vinegar

Preparation

Baking Directions:

Whisk all ingredients together.

Recipe Tags

American Easy Salads

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