Sheet-Pan Loaded Bell Pepper 'Nachos'

Chef notes

Think the gang will miss those crunchy nachos? Prepare to be surprised. Everyone seems to enjoy the sweet, crispy bell pepper base and appreciate the color, nutrition and flavor that they bring to the table. It's low-carb love! And this dish is incredibly versatile: If you're serving a vegan crowd, skip the meat, cheese and sour cream and double up on the beans, corn and salsa. Dairy-free? Omit the cheese and sour cream. It's a cinch to adjust, it's ridiculously easy to toss together and you can warm leftovers in the oven or microwave when you're ready to eat.