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Bacon cheese inside out turkey burger

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Ingredients

  • 8 ounce extra lean ground turkey (i had the 99% lean kind)
  • 1/2 cup grated zucchini (100g)
  • 4 tablespoon real bacon bits (28g)
  • 1 tablespoon worcestershire sauce
  • 1 tablespoon egg
  • 3/4 cup old fashioned oats (60g)
  • 2 cup the laughing cow mini babybel® light rounds (or an 1 1/2 oz of your favorite cheese

Preparation

Baking Directions:

Put all the ingredients in a bowl except the cheese.

Mix well.

The mixture will be moist.

Separate the meat mixture into 4 equal parts of about 4 oz each.

Now take 1 of the 4 oz parts and separate into 2 small patties.

Open a round of mini baybel light cheese, cut in half lengthwise to make two circles.

Place one of the cheese circles in the center of a small patty.

Top with the other patty and form together.

Repeat to make other 3 burgers.

Grill the burgers about 6 minutes a side.

They will stick especially if the grill isn't hot enough.

Use non-stick spray or rub the grill with a bit of oil to help.

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