Servings:
Makes 1 martini Servings
Ingredients
- 1 ounce eggnog
- 1 ounce frangelico
- 1 ounce vodka
- 2 tablespoon crushed ice
- 1 tablespoon whole nutmeg to grate for garnish
Preparation
Baking Directions:
Place all ingredients into a cocktail shaker and shake well for about 20 to 30 seconds to ensure that it is mixed well and ice cold.
Pour the mix through a strainer into a martini glass and grate a little of the nutmeg over the drink and serve.
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