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Arugula salad

SERVINGS
Serves 4 Servings
RATE THIS RECIPE
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SERVINGS
Serves 4 Servings
RATE THIS RECIPE
(0)

Ingredients

  • 1 lemon, quartered
  • Preparation

    Baking Directions:

    Place arugula in large bowl.

    Drizzle with extra-virgin olive oil to coat leaves lightly.

    Add squeeze of lemon juice, additional salt and pepper; toss, taste and adjust the seasoning.