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These elegant appetizers and cocktails are party-worthy

Chef Craig Strong of Studio at Montage whips up two classy hors d'oeuvres—plus a floral cocktail—that'll take your party to the next level.
/ Source: TODAY
By Craig Strong

Chef Craig Strong of Studio at Montage whips up two classy hors d'oeuvres—plus a floral cocktail—that'll take your party to the next level.

Beef Crostini with Avocado and Smoked Almond Pesto
Brandon Goodwin / TODAY

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Beef Crostini with Avocado and Smoked Almond Pesto

Craig Strong
Shrimp Salad with Candied Ginger on a Fork
Brandon Goodwin / TODAY

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Shrimp Salad with Candied Ginger on a Fork

Craig Strong
Rose Geranium Margarita
Brandon Goodwin / TODAY

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Rose Geranium Margarita

Craig Strong

Check out more party ideas here.