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Oatmeal cake, crumble topping: Kelsey Nixon will sweeten up your day


Kelsey Nixon of Cooking Channel’s “Kelsey’s Homemade” shows us how to make her oatmeal cake with cinnamon-pecan crumble, and TODAY’s Dylan Dreyer and Natalie Morales are happy to demonstrate how you can eat the crumble as a topping or on its own!