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Al Roker cooks up bacon-wrapped scallops with root vegetable puree
It’s time to join Al Roker in the TODAY kitchen: With the help of Eva Longoria, he’s cooking up bacon-wrapped scallops with root vegetable puree. Al says it’s “a fancy but simple dish.”
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How to make the perfect summer lobster roll03:21
19-year-old chef and restaurateur shares delicious recipes to try at home04:22
Aimee Olexy makes her summer scallops and lemonade cocktail07:23