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Watermelon Balls

SERVINGS
6 people Servings
RATE THIS RECIPE
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SERVINGS
6 people Servings
RATE THIS RECIPE
(0)

Ingredients

  • 1 1/2 pound watermelon
  • 3 teaspoon olive oil
  • 6 sprig fresh mint leaves
  • Preparation

    Baking Directions:

    Using a melon baller scoop out 18 balls of melon and put into a small mixing bowl.

    Drizzle the olive oil and the fresh cracked black pepper and toss.

    Place 3 balls each in 6 small bowls and garnish with the sprigs of fresh mint leaves and serve.

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