Chef notes
For as long as I can remember, my mom was blending away during the holidays, creating her famous Brandy Alexander cocktails. It’s as much a family tradition as the jolly man himself. It's such a tradition that we even named our family dog after the drink, calling her “Lexi” for short. She was an off-white fluffy thing (resembling the concoction of cream and cocoa) and had a sprinkle of brown on her face that matched the tap of nutmeg that tops the blended beauty.
Before long, our Brandy Alexanders reached far past Christmas and were served at any special occasion. And, as I recall, there were many!
We’re sorry, this content is not available in your location.
Comments
TODAY aims to foster an inclusive, supportive environment, so all comments are subject to our Community Guidelines.














