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Sweet and scrumptious molasses bread

Joyce White is the author of “Soul Food: Recipes and Reflections from African American Churches” and “Brown Sugar: Soul Food Desserts from Family and Friends,” both memoirs/cookbooks. Joyce also has a long and distinguished career in newspaper and magazine journalism, in food, lifestyle and news.
/ Source: TODAY recipes

Joyce White is the author of “Soul Food: Recipes and Reflections from African American Churches” and “Brown Sugar: Soul Food Desserts from Family and Friends,” both memoirs/cookbooks. Joyce also has a long and distinguished career in newspaper and magazine journalism, in food, lifestyle and news.