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Recipes from the Good News Cafe

Restaurant owner and chef Carole Peck has developed a style of cooking called "American Fusion." "America Fusion is taking the best of what is available - regardless of the ethnic or geographic origins - and creating delicious, seasonal and attractive dishes," says the chef and co-owner of the renowned Good News Cafe in Woodbury, Conn.  "When I talk about fusion cooking, I am not referring to mix
/ Source: TODAY

Restaurant owner and chef Carole Peck has developed a style of cooking called "American Fusion."

"America Fusion is taking the best of what is available - regardless of the ethnic or geographic origins - and creating delicious, seasonal and attractive dishes," says the chef and co-owner of the renowned Good News Cafe in Woodbury, Conn.  "When I talk about fusion cooking, I am not referring to mixing unlikely ingredients; fusion does not destroy the authenticity of different foods."

Here are three of her signature dishes.

Wok Seared Shrimp

Carole Peck, of the Good News Cafe in Woodbury, Conn.

Kale, Red Cabbage, Apple & Sunflower Seed Salad

Carole Peck, of the Good News Cafe in Woodbury, Conn.

“Better than Yankee Doodles”(Bittersweet Chocolate Cupcakes)

Carole Peck, of the Good News Cafe in Woodbury, Conn.