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Paula Deen makes a mean, meaty stew — for kids

Wondering how to get your kids excited about working in the kithcen?  Celebrity chef Paula Deen shares delicious, easy-to-follow recipes from "Paula Deen's My First Cookbook," which offers fun ideas from Mother's Day breakfast to Father's Day dinner. Learn how to make stuffed shells, a campfire stew, porcupine balls and frozen bananas — all while creating lasting memories with your little ones
/ Source: TODAY recipes

Wondering how to get your kids excited about working in the kithcen?  Celebrity chef Paula Deen shares delicious, easy-to-follow recipes from "Paula Deen's My First Cookbook," which offers fun ideas from Mother's Day breakfast to Father's Day dinner. Learn how to make stuffed shells, a campfire stew, porcupine balls and frozen bananas — all while creating lasting memories with your little ones.

Excerpted from "Paula Deen's My First Cookbook." Copyright (c) 2008 by Paula Deen. Reprinted with permission from Simon & Schuster Children's Publishing.