IE 11 is not supported. For an optimal experience visit our site on another browser.

Giada’s scrumptious spring meals

As the weather warms up, it's a great time to start outdoor entertaining. Lucky for you, chef Giada De Laurentiis is sharing delicious dishes — including grilled salmon with citrus salsa verde and an arugula salad with roasted fruit — that can be enjoyed on patios and decks from New York to California.
/ Source: TODAY recipes

As the weather warms up, it's a great time to start outdoor entertaining. Lucky for you, chef Giada De Laurentiis is sharing delicious dishes — including grilled salmon with citrus salsa verde and an arugula salad with roasted fruit — that can be enjoyed on patios and decks from New York to California.