/ Source: TODAY
Looking for a unique twist to your pasta favorites? Celebrity chef Jamie Oliver shares his fuss-free ravioli and lasagna recipes adapted from his new book, “Cook with Jamie: My Guide to Making You a Better Cook.” Learn how to make delicious dishes like caramelle with ricotta, oozy-egg ravioli, and an open stained-glass lasagna with roasted squash:
Renowned chef Jamie Oliver is the author of, most recently, “Cook with Jamie: My Guide to Making You a Better Cook.” All proceeds from the sale of the book go to Jamie’s Fifteen Foundation, a charity that trains young people for careers in food.