Jamie Deen's family-friendly pastas and desserts

Growing up in Georgia, Paula Deen cooked dinner for her family every night. Now her son, Jamie, is carrying on the tradition in his own home. Here, the cookbook author serves up a few of his family's favorites: three kinds of pasta, a lemon tart, pecan pie, and jelly salad.

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Servings:
Makes 6 servings
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Rating:
( rated)
Servings:
Makes 4 to 6 servings
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Rating:
( rated)
Servings:
Makes 8 servings
Get the recipe
Rating:
( rated)
Servings:
Makes 6 to 8 servings
Get the recipe
Rating:
( rated)
Servings:
Makes 8 servings
Get the recipe
Rating:
( rated)
Servings:
Makes 8 servings
Get the recipe
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