IE 11 is not supported. For an optimal experience visit our site on another browser.

Feast your eyes: Check out this food photo buffet

There's nothing like gorgeous food photos to whet your appetite and inspire the culinary adventurer within you. Each week, we showcase some of the best images from readers who've traveled the globe in search of exciting eats or slaved over the stove to make a luscious creation. Send in your photos here and be sure to tell us what makes your picture so interesting -- including where it was taken an
Paella on the aft deck of our boat.
Paella on the aft deck of our boat.Submitted by Stacy Schmetterer / UGC / Today
Cinnamon apple donut holes with raspberry lemon dipping sauce
Cinnamon apple donut holes with raspberry lemon dipping sauceSubmitted by Mia Reiter / UGC / Today

There's nothing like gorgeous food photos to whet your appetite and inspire the culinary adventurer within you. Each week, we showcase some of the best images from readers who've traveled the globe in search of exciting eats or slaved over the stove to make a luscious creation. Send in your photos here and be sure to tell us what makes your picture so interesting -- including where it was taken and a detailed description of the dish.

This week, we went with a smorgasbord of dishes, with no rhyme or reason other than the fact that they looked so good they made us want to lick our computer screen. Enjoy!

Refreshing cumin-crusted salmon salad is perfect and refreshing for summer.
Refreshing cumin-crusted salmon salad is perfect and refreshing for summer.Submitted by Kristen Christiansen / UGC / Today
Make-Your-Own Bacon Vodka Bloody Mary, topped with a blue cheese-stuffed and deep fried olive. Perfect cure for what ails ya. From Fork in Boise, Idaho.
Make-Your-Own Bacon Vodka Bloody Mary, topped with a blue cheese-stuffed and deep fried olive. Perfect cure for what ails ya. From Fork in Boise, Idaho.Submitted by Megan Pence / UGC / Today
Paella on the aft deck of our boat.
Paella on the aft deck of our boat.Submitted by Stacy Schmetterer / UGC / Today
Homemade raspberry lemon bars with toasted almond crust and topped with raspberry honey sauce, made with homegrown raspberries.
Homemade raspberry lemon bars with toasted almond crust and topped with raspberry honey sauce, made with homegrown raspberries.Submitted by Leticia Stryker / UGC / Today
Grilled corn on the beach in La Jolla, Calif.
Grilled corn on the beach in La Jolla, Calif.Submitted by Marguerite Brown / UGC / Today