Bittman makes flavorful fish dishes 4 waysAug. 3, 2011, 11:53 AM UTC / Source: TODAY recipesGet The RecipeCaramelized broiled fishMark BittmanGet The RecipeRoasted fish with potatoesMark BittmanGet The RecipePoached fish with ginger and soyMark BittmanGet The RecipeSautéed cornmeal-crisped fishMark BittmanPrint