Ready to start off the New Year with a brunch fit for a king? Try chef Michael Lomonaco's rustic grilled cheese sandwiches with prosciutto and sunnyside-up eggs, raspberry-stuffed French toast and a Zombie drink to clear your head.
On New Year's Day, make grilled cheese sandwiches, raspberry-stuffed French toast
Ready to start off the New Year with a brunch fit for a king? Try chef Michael Lomonaco's rustic grilled cheese sandwiches with prosciutto and sunnyside-up eggs, raspberry-stuffed French toast and a Zombie drink to clear your head.
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