Natalie shows the Brazilian side of her heritage as she prepares Bahian cod fillet with coconut milk, peppers and onions.
TODAY’s Natalie Morales has a new cookbook, "At Home with Natalie: Simple Recipes for Healthy Living from My Family's Kitchen to Yours." On Kathie Lee and Hoda, Natalie shows the Brazilian side of her heritage as she prepares Bahian cod fillet with coconut milk, peppers and onions.
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