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For Taco Tuesday, Cal-Mex fish tacos and bricklayer tacos
It’s Taco Tuesday, and Pati Jinich, cookbook author and host of “Pati’s Mexican Table” on PBS, joins Al Roker in the TODAY kitchen to demonstrate how to make two delicious versions: Cal-Mex fish tacos and bricklayer tacos made with sirloin, onions, avocado and fire-roasted tomatoes.