Zesty potato salad: It’s easy to make for your Father’s Day barbecue

Sunny Anderson, co-host of Food Network’s “The Kitchen,” joins TODAY’s Al Roker on the base of the 101st Airborne in Fort Campbell, Kentucky, where Sgt. 1st Class Chris Nuyen, a deserving dad, has gotten a big Father’s Day surprise. Sunny demonstrates how to make zesty potato salad.