Zesty potato salad: It’s easy to make for your Father’s Day barbecue
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Sunny Anderson, co-host of Food Network’s “The Kitchen,” joins TODAY’s Al Roker on the base of the 101st Airborne in Fort Campbell, Kentucky, where Sgt. 1st Class Chris Nuyen, a deserving dad, has gotten a big Father’s Day surprise. Sunny demonstrates how to make zesty potato salad.June 14, 2017
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