IE 11 is not supported. For an optimal experience visit our site on another browser.

Weekend football food: Guacamole, brat dogs, hot tamale dip, pork tacos


With two big championship football games this weekend, TODAY food contributor Elizabeth Heiskell demonstrates recipes to get you through the games: blood orange guacamole representing Tampa Bay, cheesy brat dogs for the Green Bay Packers, hot tamale dip for the Buffalo Bills, and smoked pork tacos for the Kansas City Chiefs.