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Turkey and gravy reinvented: Try these 3 Thanksgiving recipes

04:16

Chefs Seamus Mullen and Ryan Scott join TODAY with recipes to elevate your Thanksgiving game. Mullen says brining the bird is the key to his sunny citrus turkey breast; he uses apple cider vinegar, orange juice and spices for 24 hours. Scott makes different gravies to go with his turkey, including cider and apple gravy, and wild mushroom gravy.