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October 16th, 2017

TODAY’s Savannah Guthrie gets a pasta cooking lesson from chef Scott Conant

TODAY’s very own Savannah Guthrie went into the kitchen to learn how to make pasta like a pro from claimed chef Scott Conant. He also shared his recipe for spaghetti with garlic and oil. TODAY and Craftsy, an NBCU company, have teamed up to offer you this special TODAY Cooking Class. More on this story here.

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