October 16th, 2017
TODAY’s Savannah Guthrie gets a pasta cooking lesson from chef Scott Conant
TODAY’s very own Savannah Guthrie went into the kitchen to learn how to make pasta like a pro from claimed chef Scott Conant. He also shared his recipe for spaghetti with garlic and oil. TODAY and Craftsy, an NBCU company, have teamed up to offer you this special TODAY Cooking Class. More on this story here.