IE 11 is not supported. For an optimal experience visit our site on another browser.

TODAY anchors enjoy a traditional Japanese lunch


Invited for a traditional Japanese lunch by the Sakura (Japanese for “cherry blossom”) restaurant at the Hilton Odaiba hotel in Tokyo, Savannah Guthrie, Hoda Kotb, Al Roker and Craig Melvin enjoyed mashed turnip soup, pulled beef, sashimi, tempura and, of course – sake!