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The Grill Dads make lemon chicken paillard and grilled peach salad
Ryan Fey and Mark Anderson, from the Food Network show “The Grill Dads,” and “Comfort Food Tour,” hit the plaza to show off two of their favorite dishes to the TODAY team. The two fire up the grill for lemon chicken paillard, and a delicious grilled white peach, burrata and prosciutto salad.
Melissa Clark whips up a savory summer vegetable galette03:22
Geoffrey Zakarian makes a fresh heirloom tomato salad with peach and lobster02:55
How to make and master the perfect omelette04:33
Megyn Kelly learns how to make a delicious steak with mango salsa!03:57
New England vs. Manhattan clam chowder – see which one the TODAY team loves (and find out how to make both!)05:44
Celebrate National S’mores Day with these fun takes on the campfire classic04:38