The Grill Dads make lemon chicken paillard and grilled peach salad
Ryan Fey and Mark Anderson, from the Food Network show “The Grill Dads,” and “Comfort Food Tour,” hit the plaza to show off two of their favorite dishes to the TODAY team. The two fire up the grill for lemon chicken paillard, and a delicious grilled white peach, burrata and prosciutto salad.
How to make Chef Missy Robbins’ delicious fettuccine04:28
Football food: Make wings, caramelized onion dip and more05:16
Make Ryan Scott’s garlic shrimp rigatoni03:54
Make this pumpkin-shaped cheese ball to wow Thanksgiving dinner guests02:20
Make Gesine Bullock-Prado’s maple sticky bun cake04:54
How to make yummy meatless sliders, vegan pizza and more04:06