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    Garlic bread meatball subs: Get Alex Guarnaschelli's recipe!

    04:14
  • Orange-sesame chicken and cookies: Try the gluten-free recipes!

    03:45
  • Curb your sugar cravings with these healthier recipes

    05:25
  • Roast chicken with potatoes and shrimp butter: Get the recipe!

    04:16
  • Steamed wahoo and veggies over peas and rice: Get the recipe!

    03:41
  • Nutritional treats your family will go nuts over!

    05:06
  • Make eggs two ways for Mother’s Day: Shakshuka and a frittata!

    04:34
  • Take a trip to Bermuda with these 2 fresh and fruity recipes!

    04:39
  • Shrimp scampi, chicken bruschetta: Get the Mother’s Day recipes

    04:54
  • Grilled pork belly with adobo potatoes: Get Dale Talde’s recipes

    04:28
  • Sliced ribeye and potato gratin: Get the traditional Jewish recipe!

    04:53
  • Brioche cinnamon rolls: Try this Mother’s Day brunch recipe!

    03:55
  • Cooking with Cal: Make this quick and easy spring greens frittata

    03:46
  • Celebrate the Kentucky Derby with these cocktails and hat trends

    05:30
  • Pollo asado served with tortillas: Get the Cinco de Mayo recipe

    04:51
  • Martha Stewart shares special Kentucky Derby recipes on TODAY

    06:30
  • Benny Blanco shares recipe for chicken parm cutlets

    04:49
  • Avocado pesto pasta and no-bake brownie bars: Get the recipes!

    04:10
  • Al pastor pork tacos: Get the Cinco de Mayo recipe!

    04:24
  • Make tasty treats with these easy hacks that are nutritious, too!

    03:41

The best football food, from an NFL player turned chef

03:42

Former NFL player and chef Derrell Smith shows TODAY the best dishes to make this football season. He makes his Tex-Mex hot dish and some sliders.