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Thanksgiving time-saving tip: Start making gravy Wednesday night

06:38

TODAY has gathered 21 top chefs on our plaza to offer tips and tricks during our Thanksgiving ’21 Together Again extravaganza, including chef Leah Cohen of New York’s Pig & Khao restaurant, who has a helpful time-saver for the big day: Make the roux for your gravy the night before. (Sponsored by Walmart)