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These 17 bestsellers are must-haves for winter — and start at $8

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TODAY

Sweet caramel eats that will melt in your mouth

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Kathie Lee and Hoda get treated to a delicious caramel apple tart dessert made by Werther’s Caramel Chef and Food Network host Gale Gand. And not only does the caramel expert teach a delectable recipe, but gives a lesson in proper pronunciation as well!Sept. 20, 2013

  • UP NEXT

    What to know before trying at-home food sensitivity kits

    05:32

  • Inflation takes a bite out of fast food value meals

    03:10

  • Cooking with Cal: Dylan and son make classic Sicilian sciachiatta

    04:34

  • How restaurants are evolving from a crippling pandemic and changing job market

    03:36

  • Make brisket beef stew with Matt Abdoo

    03:55

  • Brownies, pear cobbler: 2 healthy dessert recipes from Joy Bauer

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