IE 11 is not supported. For an optimal experience visit our site on another browser.
  • UP NEXT

    2 vegan recipes to try: Plant-based frittata muffins, frittata quiche

    03:50
  • Try these 2 vegan comfort food recipes the whole family will love

    05:44
  • Test your superfood knowledge with this heart healthy quiz!

    06:03
  • Smash burger, patty melt or classic: Which burger reigns supreme?

    06:33
  • Take pasta night to a new level with these unexpected ingredients

    03:50
  • Cauliflower Bolognese with spicy breadcrumbs: Get the recipe!

    05:30
  • Orzo in hidden veggie sauce: Get Dylan Dreyer's kid-friendly recipe

    03:22
  • How to perfectly pair chocolate and wine for Valentine’s Day

    04:14
  • Super Bowl-inspired cocktails everyone will love

    05:18
  • Food, décor and more to elevate your Super Bowl party

    04:41
  • Healthy and plant-based snacks for your Super Bowl party

    05:29
  • Game day recipes: San Francisco and Kansas City-inspired snacks

    06:39
  • Hoda & Jenna face off in a fun snack-making competition

    04:02
  • Glazed salmon and sweet potato pound cake: Get the recipes!

    04:31
  • Falafel with tahini sauce and vegan muhammara: Get the recipe!

    04:29
  • Hoda & Jenna test popular hacks to see if they actually work

    05:15
  • Take the stress out of breakfast with these grab-and-go options

    03:58
  • Get Anne Burrell's delicious recipe for bucatini all’amatriciana

    04:35
  • Tahini chicken tenders and chorizo sloppy Joes: Get the recipes!

    07:24
  • Dolly Parton announces a new line of baking products

    03:54

Superfood Friday with Joy Bauer: Summer shrimp boil, red white and blue sangria

04:24

It’s Superfood Friday on TODAY, and nutritionist Joy Bauer shows Al Roker how to do a summer shrimp boil with garlic, lemon – and beer! Also on the menu: a red, white and blue sangria with raspberries and blueberries that’s perfect for Fourth of July weekend.